Lagi mencari inspirasi resep rice kheer (puding beras india) yang unik? Cara membuatnya memang tidak terlalu sulit namun tidak gampang juga. Jika salah mengolah maka hasilnya tidak akan memuaskan dan bahkan tidak sedap. Padahal rice kheer (puding beras india) yang enak harusnya sih mempunyai aroma dan rasa yang bisa memancing selera kita.

Ada beberapa hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari rice kheer (puding beras india), pertama dari jenis bahan, lalu pemilihan bahan segar, hingga cara mengolah dan menghidangkannya. Tidak usah pusing jika hendak menyiapkan rice kheer (puding beras india) enak di rumah, karena asal sudah tahu triknya maka hidangan ini mampu menjadi sajian spesial.

It does not matter which part of India you go to or come from, this milk with rice and sugar concoction (with few variations) is. Rice Kheer (Indian Rice Pudding) Recipe. Rajan loves cooking dishes from his native Indian cuisine.

Nah, kali ini kita coba, yuk, ciptakan rice kheer (puding beras india) sendiri di rumah. Tetap dengan bahan yang sederhana, sajian ini dapat memberi manfaat untuk membantu menjaga kesehatan tubuh kita. Anda bisa menyiapkan Rice Kheer (Puding Beras India) menggunakan 8 bahan dan 3 langkah pembuatan. Berikut ini langkah-langkah dalam membuat hidangannya.

Bahan-bahan dan bumbu yang diperlukan untuk menyiapkan Rice Kheer (Puding Beras India):

1. Ambil 500 ml fresh milk
2. Siapkan 100 gram of white rice
3. Ambil 4 tablespoons sweetened condensed milk (susu kental manis)
4. Siapkan 2 tablespoons of honey (madu)
5. Gunakan 30 grams of mixed nuts (almond, pistachio, peanut, cashew, etc)
6. Siapkan sliced fresh fruits (strawberry or other fruits)
7. Siapkan 250 ml of water
8. Persiapkan 1 pcs cardamom / kapulaga

Kheer is a popular rice pudding that is ubiquitous in the Indian subcontinent. Indian rice pudding differs a bit from the western style rice pudding in texture and flavors. Kheer can be found throughout India under different names across regions and varies significantly in terms of grains and ingredients. Rice Kheer will vary from family to family in terms of ingredients.

Cara buat Rice Kheer (Puding Beras India):

1. Prepare all ingredients: rice, milk, condensed milk, mixed nuts, strawberry, cardamom and honey.
2. Make sure all ingredients are fresh. Slice the strawberry.
3. Soak rice overnight. Pour milk and water to a pan, boil them. Add a cardamom. Stir until the rice is cooked, add sweetened condensed milk. Keep stirring. Turn off the stove. Wait until it's not too hot. Prepare the plate or bowl, add honey, serve rice kheer with mixed nuts and sliced fresh fruits. You can keep it in the chiller for a few hours before eating it or serve it warm.
4. Selesai dan siap dihidangkan!

They all have a base of milk, rice, and sugar but the additions past that may be a little different. This Indian rice pudding is a dump-and-stir recipe that's made with Basmati rice Although there are different types of kheer recipes in India—like payasam made with lentils, semolina You don't need any fancy ingredients to make kheer. The basic recipe has just three ingredients: rice, milk and sugar. Rich Vegan Kheer (Indian Rice Pudding). Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool.

Bagaimana? Gampang kan? Itulah cara menyiapkan rice kheer (puding beras india) yang bisa anda praktikkan di rumah. Selamat mencoba!